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Food safety and standards / Abdul Kareem

By: Abdul Kareem.
Material type: TextTextPublisher: Ludhiana ; Kolkata : Kalyani, c2019 (2023 reprint ).Description: [], 122p.ISBN: 9789389477573.Subject(s): Food Safety measuresDDC classification: 363.7
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Item type Current library Collection Shelving location Call number Status Notes Date due Barcode
Reference Books Reference Books BRAINWARE UNIVERSITY LIBRARY
BSC (H) AGRICULTURE Central Library UG 363.7 ABD'P19 (Browse shelf (Opens below)) Not for loan AG/894 UG/31520
Books Books BRAINWARE UNIVERSITY LIBRARY
BSC (H) AGRICULTURE Central Library UG 363.7 ABD'P19 (Browse shelf (Opens below)) Available AG/895 UG/31521
Books Books BRAINWARE UNIVERSITY LIBRARY
BSC (H) AGRICULTURE Central Library UG 363.7 ABD'P19 (Browse shelf (Opens below)) Available AG/896 UG/31522
Books Books BRAINWARE UNIVERSITY LIBRARY
BSC (H) AGRICULTURE Central Library UG 363.7 ABD'P19 (Browse shelf (Opens below)) Available AG/897 UG/31523
Books Books BRAINWARE UNIVERSITY LIBRARY
BSC (H) AGRICULTURE Central Library UG 363.7 ABD'P19 (Browse shelf (Opens below)) Available AG/898 UG/31524
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346.048 YAD'P18 Intellectual property rights 346.048 YAD'P18 Intellectual property rights 363.7 ABD'P19 Food safety and standards 363.7 ABD'P19 Food safety and standards 363.7 ABD'P19 Food safety and standards 363.7 ABD'P19 Food safety and standards 363.7 ABD'P19 Food safety and standards

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